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PROJECT FITNess - funded by the European Union's ERASMUS programme (contract 2017-1-FR01-KA202-037441) Food packaging open courseware for higher education and staff of companies Partners: Croatia (UZAG-PBF), France (ACTIA, LNE, AGROPARISTECH/INRA, AGROSUP DIJON), Germany (TUM), Portugal (UCP), Spain (CSIC) - Report issues

The external document has been automatically converted on 2020-12-25.

EC Guidelines | on | FCM 2014

| 📄45 pages | 📙PDF version |

 

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25-Dec-2020 23:45:45: generate_guidelines (v. 0.15) < olivi@LX-Olivier2020:/home/olivi/Bulk/fitness2020/downloadWP3/outputs/www/guidelines/safety/EC_Guidelines-on-FCM_2014.pdf >/home/olivi/Bulk/fitness2020/downloadWP3/outputs/www/guidelines/safety/guidelines/doc7.md